pearl milk tea
i was googling about pearl milk tea, and this came up:
http://en.wikipedia.org/wiki/Bubble_tea
didn't know pearl milk tea actually made it to wikipedia -_- but it seems like everything/ everyone is on wiki. even bloggers are on wiki!
but anyway, i made a batch of pearls, and i think i should throw them away. everytime i cook 'em pearls, the middle part remains uncooked, hence it taste powdery, meaning it's AWFUL!
anyone got any ideas how to cook them completely?
1 comment:
Yeah, you can find all sorts of stuff on Wikipedia. That's part of the reason I'm such a nerd... it provides easy access to reliable information about practically anything. *Decides not to mention his latest blog post* :P
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